Other than visiting Grand Copthorne, I also took the opportunity to visit Ikoi, a Japanese restaurant at Miramar Hotel. I heard many rave reviews about this place from many friends and have been wanting to go there for ages but somehow, they are always fully booked. Managed to get a seat at the bar counter for dinner and was gladly surprised by their selection.
First stop, sashimi. They served many different varieties of sashimi, salmon, tuna, yellowtail, cuttlefish, octopus, snapper and swordfish. We had a grand total of 3 plates of raw fish and it was heavenly. Next stop was tempura, katsu, tori karaage, chawanmushi, seafood soup, miso soup, etc, etc.
The quality of the food was excellent and totally no complains. Oh, I forgot it's a buffet and the price is pretty reasonable at $30+++/pax.
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hmm.. went abt 1.5 years ago. Thought it's not bad, but I didn't like the variety of ala carte dishes. Not enough!! hee
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